OTHER
Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction
Chengli Xiao, Liqian Zhao
- 发表年份
- 2022
- 引用次数
- 35
- 访问权限
- 开放获取
关键词
Quality (philosophy)Food qualityPerceptionRoboticsRobotPsychologyArtificial intelligenceFood scienceMarketingComputer science
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