Liu Xiong
Papers
1
Total Citations
139
H-Index
1
About
Liu Xiong is a leading researcher in the field of sustainable food packaging and biomaterials, with a particular focus on developing intelligent, multifunctional films from natural polymers. Their most impactful work involves the creation of bilayer smart films composed of chitosan, tannic acid, and corn starch, which serve dual purposes as pH-responsive actuators and effective fruit preservation materials. This innovative research, published in 2022 and already garnering 139 citations, demonstrates Xiong's ability to integrate material science with practical food technology, offering a biodegradable solution that can monitor food freshness in real time. By harnessing the natural properties of these biopolymers, Xiong has advanced the development of active packaging that not only extends shelf life but also provides visual indicators of spoilage. Their contributions are pivotal in addressing global challenges of food waste and plastic pollution, making their work highly influential among peers in food science, polymer chemistry, and sustainable engineering.
Research Focus
Key Achievements
Top Papers
- 1