Anne S. Meyer

Technical University of Denmark

Papers

1

Total Citations

109

H-Index

1

About

Anne S. Meyer is a leading voice in food systems research, focusing on the intersection of sustainability, public health, and technological innovation. Her work addresses the critical challenge of feeding a growing global population while minimizing environmental harm and improving nutritional outcomes. Her most-cited paper, “Building a Resilient, Sustainable, and Healthier Food Supply Through Innovation and Technology” (2020, 109 citations), serves as a foundational framework for rethinking food production in an era of climate change and rising demand. In this work, she explores how emerging technologies—from precision agriculture to alternative proteins—can transform supply chains to be both more efficient and equitable. Meyer’s research is notable for its systems-level perspective, bridging gaps between agricultural science, policy, and consumer behavior. Her contributions have been widely recognized for their practical relevance, influencing discussions on food security and resilience. With a growing citation record and a reputation for forward-thinking analysis, Meyer is a key figure in shaping a healthier, more sustainable global food system.

Research Focus

Key Achievements

1
H-Index
1
Papers
109
Total Citations
109
Avg Citations/Paper
🏆 Most Cited Paper
Building a Resilient, Sustainable, and Healthier Food Supply Through Innovation and Technology
109 citations · 2020
📈 Most Prolific Year: 2020 (1 Papers)
🤝 Key Collaborators: 6
🏛 Institutions: Technical University of Denmark

Top Papers

  1. 1

Key Collaborators

Contact & Links

Available for collaboration
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