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164
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About
Dr. Mukul Das is a distinguished toxicologist whose pioneering research has fundamentally shaped our understanding of food safety and nanotoxicology. His work primarily investigates the toxicological implications of nanoparticles in the food industry, bridging the critical gap between technological innovation and public health. His seminal 2008 paper, "Emerging trends of nanoparticles application in food technology: Safety paradigms," which has garnered 164 citations, remains a foundational text in the field, systematically outlining the safety challenges posed by the transition from passive nanomaterials to active nanosystems like drug delivery and robotics. Beyond this landmark study, Dr. Das has made extensive contributions to evaluating the carcinogenic and immunotoxic potential of food contaminants and natural toxins. His research has been instrumental in establishing regulatory frameworks for nanotechnology in food, ensuring consumer safety keeps pace with industrial advancement. With a career dedicated to elucidating the complex interactions between engineered nanomaterials and biological systems, Dr. Das continues to be a leading voice in food toxicology, guiding both policy and next-generation safety paradigms.
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