A. Gidlund

National Food Administration

Papers

1

Total Citations

93

H-Index

1

About

A. Gidlund is a prominent researcher in the field of food safety and mycotoxicology, with a particular focus on the detection and quantification of Fusarium fungi and their associated mycotoxins in cereal crops. Their major contribution lies in the development and validation of molecular methods for accurate fungal DNA extraction and real-time PCR quantification, directly linking these measurements to mycotoxin contamination levels. This work is critical for ensuring food safety and mitigating health risks from contaminated grain. Gidlund's most cited paper, "Method evaluation of Fusarium DNA extraction from mycelia and wheat for down-stream real-time PCR quantification and correlation to mycotoxin levels" (2008), has garnered 93 citations, underscoring its foundational role in advancing analytical techniques for mycotoxin research. By bridging molecular biology and toxicology, Gidlund has provided essential tools for both researchers and the agricultural industry to monitor and manage fungal contamination in staple crops like wheat.

Research Focus

Key Achievements

1
H-Index
1
Papers
93
Total Citations
93
Avg Citations/Paper
🏆 Most Cited Paper
Method evaluation of Fusarium DNA extraction from mycelia and wheat for down-stream real-time PCR quantification and correlation to mycotoxin levels
93 citations · 2008
📈 Most Prolific Year: 2008 (1 Papers)
🤝 Key Collaborators: 5
🏛 Institutions: National Food Administration

Top Papers

  1. 1

Key Collaborators

Contact & Links

Available for collaboration
Content generated · 10 days ago