Center for Food Safety and Applied Nutrition

关于

暂无简介。

研究焦点

主要成就

代表论文

1. 1
   Botulinum neurotoxin: Where are we with detection technologies?

   64 次引用 · 2012
2. 2
   High-Throughput Screening to Advance In Vitro Toxicology: Accomplishments, Challenges, and Future Directions

   49 次引用 · 2023
3. 3
   Euglena International Network (EIN): Driving euglenoid biotechnology for the benefit of a challenged world

   26 次引用 · 2022
4. 4
   Evaluation of Automated Sample Preparation for Mycotoxin Analysis in Foods

   13 次引用 · 2020
5. 5
   Accelerating Bacterial Identification by Infrared Spectroscopy by Employing Microarray Deposition of Microorganisms

   10 次引用 · 2004
6. 6
   Differentiation of Whole Bacterial Cells Based on High-Throughput Microarray Chip Printing and Infrared Microspectroscopic Readout

   5 次引用 · 2009
7. 7
   Determination of Patulin in Apple Juice and Apple-Derived Products Using a Robotic Sample Preparation System and LC-APCI-MS/MS

   4 次引用 · 2024
8. 8
   The ethics of online AI-driven agriculture and food systems

   2 次引用 · 2024

教职员与研究人员

…